Menus at PANAS Restaurant Blackheath

SIGNATURE DISHES

Mum’s Chicken Curry

Inspired by our mother’s treasured recipe and refined over the years, our signature Mum’s Chicken Curry is rich, comforting and deeply rooted in family tradition. Prepared with authentic spices and it’s best enjoyed with a final sprinkle of fresh chopped onions to unlock even more flavour and aroma. It is a dish that brings generations of flavour to your table.

“The PANAS Tiffin Experience”

More than a meal, this is a journey back to childhood! Inspired by the traditional tiffin boxes that carried homemade food from kitchen to school, workplace, and family gatherings, our Tiffin Experience celebrates the warmth of sharing food, stories, and memories around one table.

Presented in beautifully crafted tiffin carriers, each course reveals a carefully curated selection of dishes that showcase the rich flavours, traditions, and heritage of Nepal and India. Designed to be enjoyed together, the experience encourages guests to slow down, share, and reconnect, just as families have done for generations.

To maximize your dining experience, this menu must be ordered by each diner at your table.

£32.95

Healthy Lunch
Monday to Saturday

Served between 12 noon – 4pm

For our daily set lunch, we have chosen dishes from our fine dining menu and some that have been specially created for lunch time dining.

£40/Per Person
To maximise your dining experience, this menu must be ordered by each diner at your table.
*Must book in Advance.

Made just for little hands and big appetites!

A Signature Panas experience, reinterpreting Britain’s beloved Sunday Roast through the bold flavours, refined techniques, and timeless culinary traditions of India and Nepal. An indulgent celebration of comfort, craftsmanship, and flavour.

£34.95
Two Course | Served on Traditional Gurkha Thalis | 4:00 pm to 10:00 pm

Bottomless Packages Upgrade £25 per person Unlimited
House Red / White Wine or Beer with food (90 minutes)
(T&C Apply)

An Iconic British Classic with an Indian and Nepalese Soul!
Experience the timeless comfort of a classic British roast blended with the depth, warmth, and vibrant spices of Indian and Nepalese cuisine. Served on a thali, your generous feast features your choice of signature tandoori-grilled mains-such as Tandoori Chicken, Grilled Fish, or Chicken Tikka. Each plate is thoughtfully paired with comforting dal makhani, grilled vegetables, baby roast garlic potatoes, and warm butter naan. It is a smoky, layered, and deeply comforting British Sunday Tradition.

We would like to sincerely thank you for your continued support and trust. Receiving the MBE is a deeply humbling honour, and it reflects the journey we have shared together.

Your loyalty, encouragement, and belief in Panas mean more to us than words can express.

Thank you for being part of our story.

INDIAN DESSERT

Panas is back with its Christmas Menu!

Celebrate the festive season with a specially curated Christmas menu designed to capture the warmth, comfort, and joy of winter through the rich flavours of Gurkha and Asian cuisine. Guests will begin the experience with a complimentary glass of  Prosecco and an amuse-bouche of Gurkha soup, before enjoying a beautifully prepared festive menu in the warm and elegant surroundings of Panas.

*Must Book in Advance.
*Minimum 4 guests

To maximise your dining experience, this menu must be ordered by each diner at your table.

Lunch and Dinner
12noon – 10:30pm

Order Online